Following his time at Windjammers, Chef Taylor continued his interest and love of cooking, studying and teaching himself the culinary arts. His career at Akur began as a line cook in 2017, where his career blossomed.
Einar Magnússon

Just another WordPress site
Following his time at Windjammers, Chef Taylor continued his interest and love of cooking, studying and teaching himself the culinary arts. His career at Akur began as a line cook in 2017, where his career blossomed.